Food engineering & ingredients

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Bibliographic Details
Previous Title:Food engineering international (Highlands Ranch, Colo.)
Format: Electronic Journal
Language:English
Published: Sutton, Surrey [England] : Cahners Europe, 2000-
Subjects:
Online Access:Enlace del recurso
Description
Published:Vol. 25, no. 3 (June 2000)-
Item Description:Title from cover.
Publication Frequency:Bimonthly
ISSN:1471-2806
1521-6004